Meringue Kisses - cooking recipe
Ingredients
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3 eggs whites
1/4 tsp. salt
3/4 c. sugar
1/2 tsp. vanilla
Preparation
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Blend together egg whites and salt until very stiff.
Stir in gradually the sugar, beating after each addition of sugar until very stiff again.
Add vanilla and beat again.
Cover a cookie sheet with a brown paper bag.
Drop large spoonfuls on paper bag. Bake 50 minutes in 300\u00b0 oven until light brown.
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