Meringue Kisses - cooking recipe

Ingredients
    3 eggs whites
    1/4 tsp. salt
    3/4 c. sugar
    1/2 tsp. vanilla
Preparation
    Blend together egg whites and salt until very stiff.
    Stir in gradually the sugar, beating after each addition of sugar until very stiff again.
    Add vanilla and beat again.
    Cover a cookie sheet with a brown paper bag.
    Drop large spoonfuls on paper bag. Bake 50 minutes in 300\u00b0 oven until light brown.

Leave a comment