Sweet Potato Pie - cooking recipe

Ingredients

2 cans (16 oz.) sweet potatoes
2 sticks margarine
1/2 c. sugar
1 tsp. nutmeg
1 (12 oz.) can evaporated milk
4 eggs, beaten
1 1/2 c. brown sugar
2 tsp. cinnamon
1 tsp. lemon extract

Preparation

Mix all ingredients together; blend well.
Pour into unbaked pie shells.
Bake at 375\u00b0 for 35 minutes.