Grandma'S Dessert - cooking recipe

Ingredients

1 white or yellow cake mix
1 can cherry pie filling
1 (16 oz.) can pineapple (crushed)
butter
1/2 c. pecans

Preparation

Mix cherry pie filling and pineapple in a 9 x 13-inch pan. Sprinkle cake mix evenly on top of pie filling mixture.
Spread nuts on top of it.
Dot with butter.
Bake at 350\u00b0 for 30 minutes.