Banana Cake - cooking recipe
Ingredients
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2 c. Flour
1 1/2 tsp. Baking Powder
1 1/2 tsp. Baking Soda
3/4 tsp. Salt
2/3 c. Sugar
1/2 c. Shortening
1/2 c. Sour Milk
1 tsp. Vanilla
2 - 3 Large Bananas (very ripe)
2 Eggs (unbeaten)
Nuts, if desired
Preparation
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Stir shortening and dry ingredients.
Add 1/4 c. milk and mashed bananas.
Beat 2 minutes.
Add eggs and remaining milk. Beat 2 more minutes.
Bake at 375 degrees about 30 minutes.
Use 13 x 9 inch pan.
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