Chocolate Cherry Cake - cooking recipe

Ingredients
    1 box devil's food cake mix
    1 (21 oz.) can cherry pie filling
    2 eggs
Preparation
    Combine and mix cake mix and eggs.
    Stir in cherry pie filling.
    Mix well until blended.
    Pour into a greased and floured 9 x 13-inch pan and bake for 35 to 40 minutes.
    Frost as desired.

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