Chocolate Cherry Cake - cooking recipe
Ingredients
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1 box devil's food cake mix
1 (21 oz.) can cherry pie filling
2 eggs
Preparation
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Combine and mix cake mix and eggs.
Stir in cherry pie filling.
Mix well until blended.
Pour into a greased and floured 9 x 13-inch pan and bake for 35 to 40 minutes.
Frost as desired.
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