Southern Fruit Pie - cooking recipe

Ingredients

2 eggs, slightly beaten
1 tsp. vinegar
1 stick margarine, melted
1 tsp. vanilla
1 c. pecan pieces
1 c. sugar
1/2 c. raisins
1/2 c. coconut
1 unbaked pie shell

Preparation

Mix all ingredients well (except shell); pour into unbaked pie shell.
Bake in preheated oven at 300\u00b0 for 45 to 50 minutes.
Top with Cool Whip.