Mini Turkey Ham Quiche - cooking recipe

Ingredients

1 frozen pie shell (6 inch), prepared according to pkg. directions
1/3 c. Turkey Ham diced
1/4 c. reduced-calorie cheddar cheese, shredded
1 egg, beaten
1/4 c. skim milk

Preparation

Preheat oven to 350\u00b0.
Sprinkle ham and cheese over pie shell.
In a small bowl, combine egg and milk; pour evenly into pie shell. On cookie sheet, bake quiche 20 to 25 minutes or until knife inserted in center comes out clean.
Yield: 2 servings.