Broccoli-Rice Casserole - cooking recipe
Ingredients
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1 pkg. frozen broccoli, chopped
1 c. water
1 c. Minute rice
1 (8 oz.) jar Cheez Whiz
1/2 stick margarine
1 can cream of mushroom soup
1/3 c. chopped onion
1/3 c. chopped celery
Preparation
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Saute onion and celery.
Heat broccoli in water; bring to a boil.
Add Cheez Whiz, butter and soup.
Stir until dissolved. Add rice, onion and celery.
Put in a 2-quart baking dish and bake 1 hour at 350\u00b0.
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