Savannah Red Rice - cooking recipe
Ingredients
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1/4 lb. bacon
2 c. raw rice
1 c. red tomatoes
1/2 c. chopped onion
3 1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. Tabasco
Preparation
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Fry bacon dry; remove from pan.
Saute onion in bacon drippings; add other ingredients.
Cook on top of stove 10 minutes.
Pour into casserole dish, covered, and bake approximately 1 hour and 30 minutes at 350\u00b0.
Serves 8.
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