Fresh Apple Bread(Yields 2 Loaves) - cooking recipe

Ingredients

1 c. oil
3 eggs
2 tsp. vanilla extract
1 tsp. soda
1 c. nuts, chopped (preferably English walnuts)
1 c. sugar
2 c. apples, chopped
3 c. flour (unbleached)

Preparation

Mix oil, sugar, eggs, apples and vanilla.
Combine dry ingredients and add to sugar mixture.
Add nuts and mix thoroughly.
Bake at 350\u00b0 for 1 hour.
Cool 10 minutes before removing from pans.
Serve hot with butter.