Cheese Krispies - cooking recipe

Ingredients

8 oz. grated sharp Cheddar cheese
2 c. flour
1 c. melted margarine or butter
dash of Worcestershire sauce
2 c. fresh crisp rice cereal
1/2 tsp. salt
1/4 tsp. cayenne pepper

Preparation

Mix all ingredients well with hands.
Roll into balls, the size of walnuts.
Place on ungreased cookie sheet and press with tines of fork in crisscross.
Bake at 350\u00b0 for 12 to 15 minutes or until lightly browned.
Cool on cake rack.
Serve at room temperature. They freeze very well.