Creamy Baked Chicken - cooking recipe

Ingredients

4 boneless chicken breasts
8 to 10 slices Swiss cheese
1 can cream of mushroom soup
1 c. seasoned stuffing mix
1/4 c. melted butter

Preparation

Put chicken in lightly greased pan.
Top with Swiss cheese. Cover with mushroom soup.
Sprinkle stuffing over top.
Drizzle melted butter over top.
Bake at 350\u00b0 for 1 hour or until done.