Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans, drained
1 can sliced water chestnuts, drained
1 can cream of mushroom soup
1 can French onions

Preparation

Mix all ingredients together in a casserole.
Bake at 350 degrees for 45 minutes.
Remove from oven, put the other half of the French onions around edge of casserole and bake 10 more minutes or longer until French onions have browned.