Blue Cheese Walnut Bites - cooking recipe

Ingredients

1 1/2 c. flour
1/4 c. butter
1 c. chopped walnuts
8 oz. Blue cheese
3 egg yolks, slightly beaten

Preparation

Use pastry cutter to cut Blue cheese and butter into flour; add slightly beaten egg yolks.
Stir.
Make a ball and knead. Divide in half and for each into a log (9-inches) long.