Golden Almond Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/3 c. butter or margarine, softened
1 c. ground almonds
1 c. powdered sugar
1 tsp. almond extract
4 egg whites
1/2 c. chopped almonds

Preparation

Heat oven to 350\u00b0.
Grease 13 x 9-inch pan.
In large bowl, combine cake mix and butter at low speed until crumbly.
Reserve 1/2 cup crumbs for topping.
Press remaining crumbs into bottom of prepared pan.