Heavenly Hash - cooking recipe

Ingredients

1 (8 3/4 oz.) can pineapple tidbits
4 1/2 oz. thawed Cool Whip
1 c. Baker's Angel Flake coconut
1 c. miniature marshmallows
1/4 c. chopped maraschino cherries
3 Tbsp. milk

Preparation

Thoroughly mix pineapple tidbits (well drained), thawed Cool Whip, flaked coconut, miniature marshmallows, chopped maraschino cherries and milk.
Chill about 1 hour.
Yield: 6 servings.