Poppy Seed Chicken - cooking recipe

Ingredients
    6 chicken breasts
    8 oz. sour cream
    1 can cream of chicken soup
    1 1/2 c. Ritz crackers
    1 stick oleo
    1 oe 2 Tbsp. poppy seed
Preparation
    Boil 6 chicken breasts; debone chicken and cut into bite size pieces.
    Mix chicken, sour cream and can of cream of chicken soup. Put mixture into casserole dish.
    Put broken Ritz crackers on top of mixture.
    Melt oleo and pour over crackers.
    Top with 1 or 2 tablespoons of poppy seed.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment