Breakfast Pizza(Children'S) - cooking recipe

Ingredients

1 pkg. refrigerator crescent rolls
1 pkg. brown and serve sausage links, sliced
1 c. frozen hash brown potatoes, thawed
1 c. grated Cheddar cheese
5 eggs
1/4 c. milk
pinch of salt and pepper

Preparation

Unroll dough and press over bottom and side of 12-inch pizza pan to make crust.
Sprinkle sausage, potatoes and cheese over dough.
Mix eggs, milk, salt and pepper in bowl.
Beat with fork until mixed up.
Pour over pizza dough very carefully.
Bake at 375\u00b0 for 30 minutes.