Cherry Blossoms - cooking recipe

Ingredients

4 egg whites, beaten stiff
1 c. sugar
1/2 tsp. baking powder
1 c. chopped nuts
40 Ritz crackers, finely crumbled

Preparation

Mix together ingredients for bottom.
Press small amount of mixture (1/2) in bottom of well-greased muffin pans (mixture will raise when baked).
Bake at 350\u00b0 for 10 to 12 minutes.
Let cool. Remove from pans.