Fluffy Dumplings - cooking recipe

Ingredients

1 c. sifted all-purpose flour
2 tsp. baking powder
1/2 c. milk
1/2 tsp. salt
2 Tbsp. salad oil

Preparation

Sift dry ingredients.
Combine milk and salad oil.
Add dry ingredients, stirring just until moistened.
Drop from tablespoon atop bubbling stew.
Cover tightly, bring to a boil, reduce heat and don't lift cover.
Simmer 12 to 15 minutes or until done.