Broccoli Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli
1/2 c. shredded sharp cheese
1/2 c. mayonnaise (not salad dressing)
1 heaping Tbsp. chopped onion
1 can mushroom soup (undiluted)
pepper to taste
Ritz crackers
1 egg, beaten

Preparation

Cook broccoli about 5 minutes (crisp not soft).
Drain well and add all other ingredients, except crackers.
Pour into 1 1/2-quart casserole and top with crumbled Ritz crackers.
Bake in a 350\u00b0 oven for 45 minutes.
Serves 6.