Oreo Cake - cooking recipe

Ingredients
    16 oz. pkg. Oreo cookies
    1 stick margarine
    8 oz. pkg. cream cheese
    1 1/2 c. powdered sugar
    1 1/2 c. cool whip
    1 large box chocolate instant pudding
Preparation
    Crush oreo cookies.
    Melt 1 stick margarine.
    Mix well with cookies.
    Put one half of mixture in bottom of a 9 x 13 inch pan. Mix cream cheese and powdered sugar together.
    Add cool whip.
    Put one half mixture on top of crushed cookies.
    Mix chocolate instant pudding according to instructions on box.
    Pour on top of cream cheese layer.
    Layer remaining cream cheese mixture on top.
    Top with remaining cookies.
    Chill one hour.

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