Cocktail Meatballs - cooking recipe

Ingredients

2 lb. ground beef (raw)
1 c. corn flakes
1/2 c. dried parsley
2 eggs
2 Tbsp. soy sauce
1/4 tsp. pepper
1/2 tsp. garlic powder
1/3 c. catsup
2 Tbsp. minced onion
2 Tbsp. brown sugar
1 Tbsp. lemon juice
1 lb. can cranberry sauce
1 (12 oz.) bottle chili sauce

Preparation

Combine ground beef, corn flakes, parsley, eggs, soy sauce, pepper, garlic powder, catsup and onion.
Mix well.
Form small balls and put in pan larger than 9 x 13-inch.