Hot Chipped Beef Dip - cooking recipe

Ingredients

1 jar chipped dried beef, cut fine
1 (8 oz.) pkg. cream cheese
1/4 green pepper, chopped
2 tsp. grated onion
1/2 tsp. garlic salt
1/8 tsp. pepper
1/2 c. sour cream
1/2 c. pecans, chopped

Preparation

Mix all ingredients, except for pecans.
Pour into small casserole.
Sprinkle pecans on top.
Bake at 350\u00b0 for 20 to 30 minutes.
Serve warm.
Use Fritos to dip.