Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. flour
1 c. milk
1 can drained peaches or other fruit

Preparation

Melt butter.
Mix sugar, flour and milk.
Pour this mixture over butter.
Pour drained peaches (or other fruit) in middle.
Do not stir!
Bake uncovered at 350\u00b0 for 45 minutes.