Cheese Balls - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
2 or 3 green onions and tops (more to taste)
1 tsp. Worcestershire sauce
1 pkg. chipped ham
small amount shredded American cheese
Preparation
-
Mix well and roll into balls.
Roll in 1/2 package of chipped ham or nuts.
Leave a comment