Lasagna - cooking recipe

Ingredients

2 lb. lean ground beef
1/2 c. chopped onions
4 (8 oz.) cans tomato sauce
1 qt. spaghetti sauce
1/2 tsp. Italian seasoning
1 1/2 lb. box lasagna noodles
3 pkg. Mozzarella cheese

Preparation

Brown beef and onions.
Cook a few minutes.
Add tomato sauce, spaghetti sauce and seasonings.
Simmer 20 minutes.
Cook noodles according to package directions.
Drain.
Line a large baking dish with a layer of noodles, a layer of meat sauce, then a layer of Mozzarella cheese.
Repeat layers.
Top with Parmesan cheese.
Bake at 350\u00b0 for 45 minutes.