Sweet And Sour Slaw - cooking recipe

Ingredients

6 c. shredded cabbage
2 medium apples, chopped
1 c. shredded carrots
1 (8 oz.) can crushed pineapple, drained (reserve juice)
2/3 c. chopped onion
1/2 c. raisins
1/4 c. vegetable oil
1/4 c. white vinegar
1 Tbsp. sugar
1/4 tsp. dry mustard
1/4 tsp. salt
1/4 tsp. pepper
1/8 tsp. celery seed

Preparation

In a large bowl, combine cabbage, apples, carrots, pineapple, onion and raisins.