Coconut Pineapple Pie - cooking recipe

Ingredients

6 eggs
2 1/4 c. sugar
1 Tbsp. meal
1 small can crushed pineapple
1 small can coconut
1 Tbsp. vanilla flavoring
1 stick oleo, melted
2 pie shells

Preparation

Mix all ingredients thoroughly and put in 2 unbaked pie shells.
Cook at 350\u00b0 until lightly brown and inserted toothpick comes out clean.