Baked Potato Salad - cooking recipe
Ingredients
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8 medium baked and diced potatoes
1 lb. cubed cheese
1/4 c. onion
1/2 c. diced olives
1 c. mayonnaise
1/2 lb. bacon, crumbled
salt and pepper
Preparation
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Combine and bake 1 hour at 350\u00b0.
Stir bacon in last.
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