Baked Potato Salad - cooking recipe

Ingredients
    8 medium baked and diced potatoes
    1 lb. cubed cheese
    1/4 c. onion
    1/2 c. diced olives
    1 c. mayonnaise
    1/2 lb. bacon, crumbled
    salt and pepper
Preparation
    Combine and bake 1 hour at 350\u00b0.
    Stir bacon in last.

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