Sour Cream Sugar Cookies - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. butter
    2 eggs
    1 c. sour cream
    1 tsp. soda
    1 tsp. vanilla
Preparation
    Mix with as little flour as possible, about 4 scant cups, sifted.
    The less flour, the softer the cookies.
    Chill in refrigerator a few hours or overnight.
    Then roll and bake in quick oven.
    Try a sample cookie before adding all the flour.

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