Breaded Turkey Cutlets - cooking recipe

Ingredients

6 Tbsp. cornflake crumbs
2 tsp. parsley
1/4 tsp. basil
dash of pepper
12 oz. turkey cutlets
4 green rings (1/4 inch thick)
3 Tbsp. lo-cal Italian dressing

Preparation

Mix all ingredients together.
Dip meat into dressing.
Press into coating.
Microwave on 70% for 7 to 11 minutes.