Hot Brussels Sprouts - cooking recipe

Ingredients
    2 bags Brussels sprouts
    1/2 c. chopped onion
    4 slices bread, cubed
    1 can cream of mushroom soup
    1 jar Cheez Whiz (18 oz.)
    Cheddar cheese
Preparation
    Cook Brussels sprouts until soft and add chopped onion, soup and Cheez Whiz.
    Cook until hot.
    Add bread cubes at the very end and sprinkle with Cheddar cheese.

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