Virgin Mary(Nonalcoholic Mixed Drink) - cooking recipe

Ingredients

4 oz. tomato juice
1/2 oz. lemon juice
1/2 tsp. Worcestershire sauce
dash of Tabasco sauce
1 pinch celery salt or to taste
1 pinch salt or to taste
1 pinch pepper or to taste
1 celery stalk
1 lime slice
cracked ice
ice cubes

Preparation

Combine liquid ingredients and seasonings in a mixing glass. Shake with ice and strain into a highball or Collins glass filled with ice cubes.
Garnish with celery stalk and wedge of lime. Makes 1 serving.
Preparation time: 5 minutes.