Rice And Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. rice (uncooked)
1 can mushroom soup
1 c. raw carrots, sliced
1 small onion, chopped
2 c. celery, chopped
3 c. hot water
1/4 c. soy sauce

Preparation

Brown beef and drain fat. Combine beef with uncooked rice, mushroom soup, carrots, onion, celery, water and soy sauce. Place in a large well-greased casserole dish. Bake, covered, at 350\u00b0 for 1 1/2 hours. Stir once when casserole is half done.