Gingerbread - cooking recipe
Ingredients
- 
                            1/2 c. margarine
1/2 c. sugar
1 egg
1 tsp. ginger
1 c. molasses
2 1/2 c. flour
1 1/2 tsp. soda
1/2 tsp. cloves
1 tsp. cinnamon
1 c. boiling water
Preparation
- 
                            Cream margarine and sugar.
Add egg; beat.
Add remaining ingredients.
Bake at 350\u00b0 until brown.

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