Hot Fudge Sunday Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 Tbsp. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. vegetable oil
1 tsp. vanilla
1 c. chopped nuts
1 c. packed brown sugar
1/4 c. cocoa
1 3/4 c. hot water

Preparation

Bake at 350\u00b0 for 40 to 45 minutes.
Mix flour, sugar, cocoa and baking powder; stir in milk, oil, vanilla and nuts.
Spread in 9-inch square pan.
Mix 1/2 cup brown sugar and cocoa.
Sprinkle over batter.
Pour hot water over batter.
Bake 45 minutes.
Serve with Cool Whip.