Ingredients
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2 qt. apple juice or cider
2 cinnamon sticks
peel of 1 orange, cut in spiral
8 whole cloves
Preparation
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In a large saucepan, combine apple juice or cider, cinnamon sticks and the orange peel, cut in a long spiral and stuffed with whole cloves.
Bring to a boil.
Reduce heat and simmer for 10 minutes.
Let stand until cool.
Skim froth and chill well.
Makes about sixteen 4-ounce servings.
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