Corned Beef Dinner - cooking recipe

Ingredients

1 (6 oz.) pkg. macaroni
1 (12 oz.) can corned beef
1/4 lb. American cheese
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sweet milk
buttered cracker crumbs for topping

Preparation

Cook and drain macaroni.
Chop beef and cube cheese.
Combine all ingredients, except buttered crumbs, and put into casserole dish.
Top with buttered crumbs.
Bake at 350\u00b0 for about 30 minutes.