Crispy Baked Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. chicken
1/2 c. milk
1 to 1 1/2 c. packaged herb flavored stuffing mix

Preparation

Brush chicken pieces with milk.
Pat crushed stuffing mix onto each piece.
Shake off excess crumbs.
Place chicken pieces, skin side up, in a lightly greased baking dish.
Bake at 375\u00b0 for about 1 hour or until chicken tests done.