Hot Fudge For Sundaes - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate bits
1/4 c. butter
1 (14 oz.) can condensed milk
1 tsp. vanilla

Preparation

In a heavy medium size saucepan, melt chocolate and butter over heat.
Add remaining ingredients.
Stirring constantly,
cook over medium heat for 5 minutes.
Serve over ice cream.
Makes 1 1/2 cups.