Sakis - cooking recipe

Ingredients

4 boned chicken breasts, cut in 1-inch cubes
1 Tbsp. ground coriander
1 to 2 cloves garlic
1/4 c. brown sugar
1/2 c. peanut or sesame oil
2/3 c soy sauce
juice of 1 lemon

Preparation

Mix ingredients (except chicken) in food processor.
Marinate chicken for 6 hours (or up to 3 days).
Skewer and cook over low grill until done.
Takes about 15 to 20 minutes.