Spicy Meat Pie - cooking recipe

Ingredients

2 lb. ground beef
3/4 c. chopped onion
2 cloves garlic
1 1/2 c. bouillon
1 tsp. ground sage
1/2 tsp. mace
1/2 tsp. pepper
1/4 tsp. ground cloves
3/4 c. celery leaves
3 Tbsp. cornstarch
1/4 c. water
1 recipe Mayonnaise Pastry (follows)

Preparation

Saute meat, onion, and garlic in large skillet.
Stir in next 6 ingredients.
Mix cornstarch and water; stir in gradually.
Bring to boil.
Reduce heat and simmer, covered about 10 minutes.
Remove from heat.
Prepare pastry.