Divinity Candy - cooking recipe

Ingredients

3 c. sugar
1/2 c. water
2 to 3 c. white syrup
3 egg whites, beaten stiff
1 tsp. vanilla

Preparation

Cook sugar, water and syrup until it forms hard ball. Pour over beaten egg whites slowly.
Add vanilla. Beat until it will drop by spoonful on buttered table. Add nuts (crushed), if desired.