Glazed Cinnamon Bars - cooking recipe

Ingredients

1 c. (2 sticks) oleo
1 c. golden brown sugar, firmly packed
1 egg, separated
dash of salt
1 3/4 c. flour
3 tsp. cinnamon
1/2 c. unsifted powdered sugar
1/2 to 1 c. chopped walnuts

Preparation

Combine oleo, sugar, egg yolk and salt.
Beat until creamy. Stir in flour and cinnamon.
Mix well.
Spread thick batter into lightly greased 15 x 10-inch pan.
Beat egg white until foamy. Stir in powdered sugar.
Brush sugar mixture over batter.
Sprinkle with walnuts.
Bake in a 350\u00b0 oven for 30 to 35 minutes.
While hot, cut into 48 bars.
Remove from pan and cool on rack.