Crab Dip(Serves 6) - cooking recipe

Ingredients

2 (8 oz.) Philadelphia cream cheese
2 Tbsp. milk
1 large can crab meat
onion to taste, minced
1/2 tsp. horseradish
1/4 tsp. salt and pepper

Preparation

Mix all.
Place in a \"Pam'd\" Corning bowl.
Bake at 350\u00b0 for 15 minutes with a cover.
Take off cover and continue baking for 5 minutes.
Serve on Triscuits.