Ingredients
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1 c. water
1 Tbsp. butter
1 c. sugar
2 Tbsp. flour
2 Tbsp. cocoa
1/4 tsp. salt
1 tsp. vanilla
2 Tbsp. peanut butter
Preparation
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Save the juice from canned fruit, especially peaches.
Use it as a marinade and to baste the meat while cooking.
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