Ice Cream Chocolate Sauce - cooking recipe

Ingredients
    1 c. water
    1 Tbsp. butter
    1 c. sugar
    2 Tbsp. flour
    2 Tbsp. cocoa
    1/4 tsp. salt
    1 tsp. vanilla
    2 Tbsp. peanut butter
Preparation
    Save the juice from canned fruit, especially peaches.
    Use it as a marinade and to baste the meat while cooking.

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