Chicken Rice Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
2 cans onion soup
6 chicken breasts
2 tsp. dried parsley
1 c. chopped celery
1/2 c. chopped green pepper
1/2 c. rice

Preparation

Brown chicken in butter.
Place in dish and add remaining ingredients.
Cover and bake 1 1/2 hours at 350\u00b0.