Hungarian Coffee Cake - cooking recipe

Ingredients

4 eggs
1 c. oil
2 c. sugar
2 c. sour cream
2 tsp. vanilla
2 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
3 c. flour
sugar, cinnamon and nuts, mixed

Preparation

Mix the first 5 ingredients.
Add the remaining ingredients. Mix.
Put half of mixture into a greased angel food cake tin, then sprinkle nut mixture on top of mix.
Add the rest of the mix. Bake at 350\u00b0 for 1 hour.