Sauteed Shrimp - cooking recipe

Ingredients

fresh or frozen shrimp
1/4 c. Italian dressing
1 fresh lemon
salt
pepper

Preparation

Boil shrimp until pink.
Clean them and remove tails.
Saute in skillet with Italian dressing.
Add salt and pepper and squeeze fresh lemon juice onto the shrimp.
Serve over your favorite pasta noodles or saute fresh zucchini and yellow squash slices with the shrimp.